International Journal of Microbiology Research Volume-10 Issue-3
KUMAWAT, RAM RESH et al. (2018) KNOWLEDGE LEVEL OF FARMERS ABOUT RECOMMENDED PRODUCTION TECHNOLOGY OF RAPESEED AND MUSTARD CROP. International Journal of Microbiology Research. 10(3). p. 1111-1112. http://dx.doi.org/10.9735/0975-5276.10.3.1111-1112