NEENA KUMARI1*, R.C. RANA2, Y.P. SHARMA3, SURESH KUMAR4
1Department of Forest Products, Dr YS Parmar University of Horticulture and Forestry, Nauni-173 230, Solan, Himachal Pradesh, India
2Department of Forest Products, Dr YS Parmar University of Horticulture and Forestry, Nauni-173 230, Solan, Himachal Pradesh, India
3Department of Forest Products, Dr YS Parmar University of Horticulture and Forestry, Nauni-173 230, Solan, Himachal Pradesh, India
4Department of Forestry, Mizoram University, Aizawl-796004, Mizoram, India
* Corresponding Author : neenak.kashyap@gmail.com
Received : 20-03-2016 Accepted : 26-03-2016 Published : 28-05-2016
Volume : 8 Issue : 18 Pages : 1329 - 1331
Int J Agr Sci 8.18 (2016):1329-1331
Keywords : Glycosides, Stevia, polyhouse, open field conditions
Academic Editor : Dr Prince Kumar
Conflict of Interest : None declared
Acknowledgements/Funding : None declared
Author Contribution : None declared
The effects of different growing conditions (open field and polyhouse) were investigated on stevioside and rebaudioside-A content of Stevia rebaudiana plant. The experimental results revealed that stevioside and rebaudioside-A content were maximum at pre-flowering growth phase followed by flowering and post-flowering phase under both experimental conditions. Leaves showed maximum stevioside (9.19%) and rebaudioside-A content (7.00%) under polyhouse and open field conditions, respectively. However, minimum stevioside and rebaudioside-A content (< 1.00%) was observed in green and woody stem.